Live Online Classes
Ravioli
Potato Gnocchi
Gluten Free Ravioli
Neapolitan Street Food

Live Class Schedule
4:30pm gmt/ 8:30am pst/ 11:30am est
First and third Friday of the month
Ravioli 1
All Levels
Learn how to make delicious spinach and ricotta ravioli
STARTING SPRING 2022
10:00pm gmt/ 5:00pm est/ 2:00pm pst/ 9am aedt
First and third Friday of the monthRavioli 2
All Levels
Learn how to make delicious spinach and ricotta ravioli
STARTING SPRING 2022
10:00am gmt/ 9pm aedt
First and third Wednesday of the month
Potato gnocchi 1
All levels
Learn how to make deliciously fluffy potato gnocchi, and cook them the traditional neapolitan way, with tomato and mozzarella.
9:30pm gmt/ 1:30pm pst/ 4:30pm est/ 8:30 am aedt
First and third Wednesday of the month
Potato gnocchi 2
All levels
Learn how to make deliciously fluffy potato gnocchi, and cook them the traditional neapolitan way, with tomato and mozzarella.
4:30pm gmt/ 8:30am pst/ 11:30am est
Second and fourth Friday of the month
Gluten-free ravioli 1
All Levels
Don’t let your gluten intolerance stop you from eating delicious pasta: learn how to make perfect gluten-free ravioli filled with spinach and ricotta.
10:00pm gmt/ 5:00pm est/ 2:00pm pst/ 9am aedt
Second and fourth Friday of the month
Gluten-free ravioli 2
All Levels
Don’t let your gluten intolerance stop you from eating delicious pasta: learn how to make perfect gluten-free ravioli filled with spinach and ricotta.
10:00am gmt/ 9pm aedt
Second and fourth Wednesday of the month
Neapolitan street food 1
All levels
learn how to make two delicious traditional street food from Naples: fried pizza and potatoes panzarotti.
STARTING SPRING 2022
9:30pm gmt/ 1:30pm pst/ 4:30pm est/ 8:30 am aedt
Second and fourth Wednesday of the month
Neapolitan street food 2
All levels
learn how to make two delicious traditional street food from Naples: fried pizza and potatoes panzarotti.
STARTING SPRING 2022